Supporting my friend

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Japan has many historic places. One of them is Kawagoe. It is a very nice, calm town.   There are so many historic sites. One of them is Chabudai.   Chabudai is a nice guest house in Kawagoe. There is a small cafe/diner on the first floor. They hold different events every week. One of them is that you become a chef. On Saturday evening, my friend made her debut as a chef. Her cooking is very good. Another friend of ours went there to support her. Many people came as she cooked in the kitchen. Compared to a Western-style kitchen, this kitchen is small and open. She cooked and talked with her customers.                                            Of course, I ordered Kawagoe sake. It was very good. Next time, I would like to try it warm.   We ordered deep-fried pork cutlets and vegetables. For dessert, she made carrot cake with lemon cream cheese frosting.   Thi...
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2024.12.02: Day maybe 39

    Well, it is officially Christmas month.

    I checked my blood glucose level this morning, it is within the normal range. 

    I started to rewatch Dr. Mindy Pelz. I love how she describes fasting and food. I stumbled upon Glucose Revolution. Dr. Jessie Inchauspé explains how glucose works and when to eat.

    Oh, I made this for my friend's daughter.

    It is magnetic seasons. She can place the flowers, leaves and snow on the background. Hoping that she will like it and use it.

I think that is it for now.
See you in the next one.



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