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Showing posts with the label Japan

Test run

I always wanted to create stuff. I use and create a lot of slides and worksheets. I thought I would share my creation here.  There is a little voice telling me "There are better creators than me." Then there is another voice telling me "Go ahead, you will get better." Before, I might have listened to the first voice, but I am learning to listen to the latter.  Here we go. We cook several times a semester. This is the first one that we made. I have read several recipes and adjusted the ingredients based on my students' allergies.  PS: I forgot to take a photo of our finished product. So, I used a photo from MySpiceTrunk.com.  Korean Pancake  

Deciding on emotions?

     I always wanted to own a house of my own. Since returning from my vacation, I have been seeing properties along with my cousins. Up until now, there wasn't any property that I liked. However, yesterday, we saw a property that I liked that everybody liked. Right then, I thought I would go for it.       So, after seeing the property, I applied for the mortgage. After sending my application, there was a feeling and thought that I might have decided on my emotions instead of rational thinking.       Right now, my mind is trying to justify the decision that I made yesterday. Other factors that affect whether I will get the house is getting approval for the loan. We will have to wait and see. 

A mundane week

     I just checked my BGL and it was normal.       I had carbs (even though I am cutting it out) on April Fools Day. In my defense, there is a time. A time when everybody can sit down and enjoy their lunch and each others' company. April 1st was the day.       For the rest of the week, I ate clean. I had been craving veggie omelet and I had it the majority of the time. I guess, it is becoming warmer and that affects what I want to eat.       I exercised every day this week including weight lifting (simple moves with lighter dumbells). For the first couple of days, my body was sore. Now, my body feels better.       I prepped lunch components (all frozen individually). This makes packing lunch much easier because I can choose and mix in the morning.      There was excitement when I saw my Etsy shop ( if you want to visit: PracticalJapan )  had its first order. However, the b...

So many things in a week

     So many things happened in a week.       We are waiting for a business visa for my dad because he established a company in Japan. We have been waiting for a year. Yet, we still have to file for taxes and even pay local city taxes.       I know it is weird to pay tax on a company that cannot operate because the person who established the company hasn't gotten his visa, yet. We cannot open even a company bank account because Japanese banks ask for the owner's residence card. There is no residence card if you don't have a business visa.       In Japan, if you are a business owner, you must file for taxes 3 times. First, it is the national tax. You or an accountant prepare the financial statements and you go to the national tax office for tax filing. You may or may not pay taxes because it will depend on whether you had a good year or a bad one. Second, it is the city tax. It is the tax you pay where you have yo...

Another week

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       It has been a busy week. My parents went home after a sudden trip to Japan. A friend and I helped a co-worker move (which they forgot to get me lunch when I said get me something on the way back). It had been a long tiring week. This week is going to be a busy one as well. However, my friend from Australia and I are gonna catch up when she visits.       It had been a few weeks since I last checked my weight and BGL. However, everything that I am eating is sugar-free. From next week, I am cutting out flour.       Finally, my foot feels like my foot. My calf muscle hurt so much this week. My thinking is that my leg is starting to relearn how much I move. Also, the shittiest part of recovering from a foot injury is that your toenail will bother you so much which it hurt so much this week.       On the positive side, I swam 4 times a week and I didn't snack much. Yesterday, I had a big bowl of salad for d...

Ah, Lunar New Year.

     Like many Asian countries, Mongolians celebrate the Lunar New Year or we call it Tsagaan Sar.      We put an elaborate centerpiece, aka tavag, which consists of long-shaped fried dough with engraving. The number of layers depends on the household head or the elder. For example: If the head of the household is in their 30s, the layer would be three. If the person is in their 40s, the number of layers would be five. If the person is elderly, then the number would be nine. The centerpiece layer number cannot end in an even number. That is also reflected in the gifts that the guests receive, hence the guests would receive usually 3 pieces of things. On top, we put candies, aaruul (my favorite snack made from milk), and anything (people usually put white edible things).       Another thing we put on the table is an almost whole sheep, obviously cooking either steam or smoking. The "almost whole sheep" means that the front portion of the ...

Doing keto in Japan

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So, I moved to Japan about 2 years ago for school. As a Mongolian, I love to eat, especially meat, and first I struggled with Japanese meat. Do not give me wrong because I know Japan is famous for its Wagyu and Kobe beef. HOWEVER, I prefer to eat Mongolian meat that comes from cattle that roamed the pasture and only consumed grass.  On top of that, I tried eating keto to lose some fat. I really struggled with finding ingredients that are low-carb, since Japan is a rice country. More on that later! So, in order to be accountable with myself, I created an Instagram account and started posting my food pictures, hence the photos for some inspiration.  During the last 2 years, I did keto on and off. Finally, I am starting to learn what I like to eat and how I should eat that is good for my body. Now, I tend to eat keto but I do not restrict high-carb foods like bread and rice. I live in JAPAN, the rice is very delicious!!! Hope you will join me on this blog and share your experienc...